Raspberry Cheesecake Chimi
Sweet, tart and oh-so-delicious, these chimis have a creamy cheesecake and raspberry filling inside a tasty, crispy tortilla.
12- Count per order
Convection oven: from frozen
PREHEAT OVEN TO 350o F
PLACE CHEESECAKE CHIMIS ON A COOKING SHEET THAT HAS BEEN LINED WITH PARCHMENT PAPER OR LIGHTLY COATED WITH COOKING SPRAY.
FROZEN: 13 MINUTES
TEMPERATURES MAY VARY. USE A POCKET THERMOMETER FOR ACCURACY.
LET STAND FOR 2 MINUTES BEFORE SERVING.
CHEESECAKE CHIMIS ARE COOK-AND-SERVE PRODUCTS AND SHOULD BE COOKED TO AN INTERNAL TEMPERATURE THAT REACHES OR EXCEEDS 161o F.
EQUIPMENT PERFORMANCE MAY VARY, ADJUST TIME AND TEMPERATURE ACCORDINGLY.
*CAUTION: PRODUCT MAY BE HOT.*
Fry from thawed
PREHEAT OIL IN FRYER TO 350o F
PLACE CHEESECAKE CHIMIS IN FRY BASKET.
HEAT NO MORE THAN 6 PER BASKET FOR OPTIMUM PRODUCT QUALITY.
PLACE LOADED FRY BASKET INTO PREHEATED OIL.
THAWED: 5 MINUTES
TEMPERATURES MAY VARY. USE A POCKET THERMOMETER FOR ACCURACY.
LET STAND FOR 1 MINUTE BEFORE SERVING.
CHEESECAKE CHIMIS ARE COOK-AND-SERVE PRODUCTS AND SHOULD BE COOKED TO AN INTERNAL TEMPERATURE THAT REACHES OR EXCEEDS 161o F.
EQUIPMENT PERFORMANCE MAY VARY, ADJUST TIME AND TEMPERATURE ACCORDINGLY.
*CAUTION: PRODUCT MAY BE HOT.*
Fry from frozen
PREHEAT OIL IN FRYER TO 350o F
PLACE CHEESECAKE CHIMIS IN FRY BASKET.
HEAT NO MORE THAN 6 PER BASKET FOR OPTIMUM PRODUCT QUALITY.
PLACE LOADED FRY BASKET INTO PREHEATED OIL.
FROZEN: 6 MINUTES 30 SECONDS
TEMPERATURES MAY VARY. USE A POCKET THERMOMETER FOR ACCURACY.
LET STAND FOR 1 MINUTE BEFORE SERVING.
CHEESECAKE CHIMIS ARE COOK-AND-SERVE PRODUCTS AND SHOULD BE COOKED TO AN INTERNAL TEMPERATURE THAT REACHES OR EXCEEDS 161o F.
EQUIPMENT PERFORMANCE MAY VARY, ADJUST TIME AND TEMPERATURE ACCORDINGLY.
*CAUTION: PRODUCT MAY BE HOT.*
INGREDIENTS: NEUFCHATEL CREAM CHEESE (MILK AND CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RASPBERRY SPREAD (CORN SYRUP, WATER, GLUCOSE-FRUCTOSE, RASPBERRY PUREE, SUGAR, MODIFIED CORNSTARCH, DEXTROSE, NATURAL FLAVOURS, CITRIC ACID, GELLAN GUM, SALT, SODIUM CITRATE, CARRAGEENAN, POTASSIUM SORBATE, CELLULOSE GUM, SODIUM BENZOATE, COLOUR), WATER, CONDENSED MILK (MILK, SUGAR) , SUGAR, VEGETABLE OIL (SOYBEAN AND/OR SUNFLOWER AND/OR CANOLA AND/OR CORN), BATTER MIX [CORN FLOUR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DRIED WHOLE EGGS, SKIM MILK POWDER, SOY FLOUR, DEXTROSE, SALT, NATURAL FLAVOURS (DEXTROSE, SPICE EXTRACTS), NATURAL AND ARTIFICIAL FLAVOURS, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), GUAR GUM, POLYSORBATE 80], LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE, SODIUM BISULPHITE), MODIFIED CORNSTARCH, TORTILLA FLOUR BLEND [SALT, RICE FLOUR, GUAR GUM, WHEAT STARCH, SODIUM BICARBONATE, CORNSTARCH, POTATO STARCH, DOUGH CONDITIONERS (SALT, YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, FOOD STARCH, SODIUM METABISULFITE), ARTIFICIAL VANILLA EXTRACT.
CONTAINS: WHEAT, MILK, EGGS AND SOY.
