French Toast Sticks

Old Fashioned French Toast Sticks

Serve up a breakfast classic with these Old Fashioned French Toast Sticks. Made with a soft bread filling and battered in a rich egg mixture, they deliver a made-from-scratch taste with a delightful sweet bread aroma. Once cooked, they turn a perfect golden-brown with a slightly sweet and fluffy texture. Enjoy them plain or coated in warm syrup for a comforting, delicious start to your day!

32oz-Pack per order

Conventional Oven- Preheat oven to 450°F. Arrange in a single layer on baking sheet and place on middle rack. Bake for 8-9 minutes

Toaster Oven- Preheat oven to 450°F.
Arrange in a single layer on baking sheet and place on middle rack
Bake for 12-13 minutes.
Microwave- Arrange in the center of a microwave-safe plate.
Microwave on HIGH: for 1 minute 30 seconds.

INGREDIENTS:BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHEAT GLUTEN, SUGAR, YEAST, SALT, SOYBEAN OIL, CULTURED WHEAT FLOUR, VINEGAR, ENZYMES, ASCORBIC ACID, SOY LECITHIN), WATER, SOYBEAN OIL,ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CARRAGEENAN, DEXTROSE, GUM ARABIC, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 80, SALT, SOY FLOUR, SOY LECITHIN, YEAST, YELLOW CORN FLOUR. CONTAINS: SOY, WHEAT.