Tacos Mini
Made with savory chicken, cheese, authentic seasonings and spices, and a crispy, oven-baked corn tortilla. Perfect hearty snack, the start of a great meal, the star of a delicious party platter, or any occasion where delicious food is required Pop the mini tacos in the oven, air fryer, or microwave for a hearty and delicious snack in no time
35-Tacos approximately per order
Conventional Oven (Preferred cooking method)
From Frozen:
Pre-heat oven at 425°F. Place approximately 10-16 Mini Tacos on baking sheet in center of oven. Bake 8 to 10 minutes or until crispy. Let stand 1 minute before serving.
Thawed:
Pre-heat oven at 425°F. Place approximately 10-16 Mini Tacos on baking sheet in center of oven. Bake 5 to 6 minutes. Let stand 1 minute before serving.
Deep Fryer
Pre-heat oil to 350°F. Place frozen mini tacos in hot oil. Cook for 1-2 minutes or until crispy. Let stand 1 minute before serving.
Ingredients: water, mechanically seperated chicken, stone ground corn, masa flour (with trace of lime) Onions, tomato paste, enrichedwheat flour, niacin, reduced iron, thaimine mononitrate, riboflavin, (folic acid) modified food starch, seasoning (salt, spice, garlic powder,paprika (color) Contains: wheat.
